Founded in 1987, Amy’s Kitchen is a family-owned company based in Petaluma, California. For more than three decades, the brand has focused on making convenient, organic meals rooted in home cooking traditions.

Today, Amy’s offers frozen entrées, soups, and pantry staples — all made with organic ingredients. With a wide range of vegetarian, vegan, and gluten-free options, Amy’s is known for bringing thoughtfully prepared, convenient plant-forward meals.